What better way to welcome a hot summer Sunday than with a Latin-style brunch? With the Gourmet Latino Festival kicking off June 4th at the Astor Center in Manhattan, I was able to savor some of the flavorful innovations that are happening in Latin American cuisine right now throughout the city. Led by chef Aaron
Sanchez [...]
Passiflora edulis in Latin, Chinola in Dominican, Maracujá in Portuguese. It’s a wonder that the unique passion fruit has so many identities, although its essence remains the same: tangy, sweet, pulpy and dotted with seeds, which can make it a challenge to eat, but in its different manifestations, becomes a pleasure. Its pungent fragrance reminds [...]
| M | T | W | T | F | S | S |
|---|---|---|---|---|---|---|
| « Jun | ||||||
| 1 | 2 | 3 | 4 | 5 | ||
| 6 | 7 | 8 | 9 | 10 | 11 | 12 |
| 13 | 14 | 15 | 16 | 17 | 18 | 19 |
| 20 | 21 | 22 | 23 | 24 | 25 | 26 |
| 27 | 28 | 29 | 30 | |||
